Cooking Light The New Way to Cook Light
By:The Editors of Cooking Light
Published on 2012-10-16 by Cooking Light
**James Beard Award Winner 2013** An Instant Classic! Inspired by fresh, local ingredients; and infused with bold, authentic flavors, Cooking Light The New Way to Cook Light is a celebration of healthy cooking and eating in America today. The more than 400 mouth-watering recipes, tips, and techniques in this book represent the new way to cook light--fresh, healthy, and--most importantly--delicious. With Nine Simple Principles of Cooking Light as a guide, this beautiful collection contains recipes that are as fun and satisfying to cook as they are to eat. Enjoy a wide variety of dishes, including quick weeknight meals and special occasion dishes perfect for the holidays.
This Book was ranked at 34 by Google Books for keyword cook.
Book ID of Cooking Light The New Way to Cook Light's Books is eWaIzQEACAAJ, Book which was written byThe Editors of Cooking Lighthave ETAG "gnJYm9iMQlg"
Book which was published by Cooking Light since 2012-10-16 have ISBNs, ISBN 13 Code is 9780848734688 and ISBN 10 Code is 0848734688
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