Let's Cook Japanese Food!
By:Amy Kaneko
Published on 2007-03-08 by Chronicle Books


|Yum!| thought Amy Kaneko when she tasted the Japanese home cooking she'd married into. Even better, turned out it uses easy-to-find ingredients, and she couldn't believe how simple the techniques are for food this delicious. This terrific cookbook showcases 70 of Amy's favorite recipes, includingTonkatsu (crispy pork cutlets in a tangy sauce) and Onigiri (cute little rice balls stuffed with salmon). A glossary describes the more unusual ingredients and a source list makes it a snap to find and use Japanese specialties such as daikon, miso, and wasabi. It's tasty, it's practical, it's a wow with family and friendsso Let's Cook Japanese Food!
This Book was ranked at 16 by Google Books for keyword cook.
Book ID of Let's Cook Japanese Food!'s Books is cozw2PdLopgC, Book which was written byAmy Kanekohave ETAG "kTCZTg5x78M"
Book which was published by Chronicle Books since 2007-03-08 have ISBNs, ISBN 13 Code is 9780811848329 and ISBN 10 Code is 0811848329
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