What's Cooking?
By:Joshua David Stein
Published on 2017-10-25 by Phaidon Press
A whimsical read-aloud of delicious answers to ridiculous questions about what can — and cannot — be done in the kitchen! Food critic and author Joshua David Stein tackles the world of cookery with his signature quirk and charm. From the practical (|Can I fry a scoop of gelato?|) to the playful (|Do frozen peas grow on frozen trees?|), each vignette features an engaging question and a satisfying reveal, all revolving around the preparation of food. The simple yet sophisticated hand-drawings by Julia Rothman provide authenticity and a balance of seriousness to the silliness at hand. Incorporating humor, word play, logic and illogic, foreign foods, and even some cookbook vocabulary, this read-aloud book offers children facts to share and maybe even the impetus to get involved in the kitchen!
This Book was ranked at 40 by Google Books for keyword cook.
Book ID of What's Cooking?'s Books is T_WatAEACAAJ, Book which was written byJoshua David Steinhave ETAG "ttslLKRwOtw"
Book which was published by Phaidon Press since 2017-10-25 have ISBNs, ISBN 13 Code is 9780714875088 and ISBN 10 Code is 0714875082
Reading Mode in Text Status is false and Reading Mode in Image Status is false
Book which have "40 Pages" is Printed at BOOK under CategoryJuvenile Nonfiction
This Book was rated by Raters and have average rate at ""
This eBook Maturity (Adult Book) status is NOT_MATURE
Book was written in en
eBook Version Availability Status at PDF is falseand in ePub is false
Book Preview
No comments:
Post a Comment